California Food Handler Training California law requires all food handlers in the retail food service and hospitality industry - who are involved in the preparation, storage, or handling of food - obtain a California Food Handlers Card. An owner/person-in-charge is required to provide accurate records regarding the status of employee food handler cards at … This course is State approved and recommended by Food Safety Professionals nationwide. A food handler is someone who handles, prepares, serves, sells, or gives away food for human consumption. To comply, you can do one of the following: Take an online course o Above Training/State Food Safety (English, Spanish, Mandarin, Korean, Vietnamese) www.statefoodsafety.com o eFoodhandlers Inc (English, Spanish) Cottage Food Law Food Handler Training Requirements Many states require cottage food operators and home bakers to complete an accredited food handlers training course. Our food handlers card is accredited in most states and can help you stay compliant with your state requirements. San Diego County Code requires all food handlers to have a valid food handler card.
The law requires employers to maintain records documenting that each food handler employed by the food facility possesses a valid California Food Handler Card. Learn More California Food Manager Certification
Upon completion of this food handler training course you will learn the fundamentals of serving safe food through safe food handling practices and receive your food handlers certificate, also called a food handler card, as required by the state of California. Law requires all food handlers in the state of California have a California Food Handler Card. The California Food Handler Card law is designed to ensure that cooks, chefs, kitchen staff and other food handlers receive training in the fundamentals of food safety and are equipped with knowledge of modern food safety practices in order to reduce the potential for foodborne illness or food contamination. If you are a food handler in California, you are required to complete a food safety course that is approved for use in California. A food handler hired after June 1, 2011, is required to obtain a food handler card within 30 days of his or her date of hire. California Food Handler Card Law Senate Bill 303 requires Food Handler Cards for employees who prepare, store or serve food.
Completing an approved food handlers certificate course will award you with a California Food Handlers Card. New hires in San Diego County have the first 10 days of employment to obtain a card.
California Food Handler & Manager Requirements.
New hires have 30 days from the date of hire to obtain a card. Existing law also requires, with specified exceptions, a food handler, as defined, who is hired prior to June 1, 2011, to obtain a food handler card from a food protection manager certification organization, as described. CALIFORNIA FOOD HANDLER CARD LAW California Retail Food Code, an excerpt from the California Health and Safety Code, section 113790 and 113948 requires food handlers to have a California Food Handler Card (CalCard) within 30 days of being hired.
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